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Crispy Cheddar Chicken – Crunchy, Cheesy, Family-Friendly Comfort Food

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Crispy Cheddar Chicken is a family-friendly baked dish featuring tender chicken breasts coated in cheddar cheese and buttery cracker crumbs—golden, crunchy, and packed with flavor.

Ingredients

Scale
  • 2 large boneless skinless chicken breasts, halved horizontally

  • 1½ cups sharp cheddar cheese, shredded

  • sleeves Ritz or buttery crackers, crushed (about 40 crackers)

  • 2 eggs, beaten

  • ½ tsp garlic powder

  • ½ tsp onion powder

  • Salt and pepper to taste

  • 4 tbsp butter, melted

Optional Sauce:

  • 1 can cream of chicken soup

  • ½ cup sour cream

  • 23 tbsp milk

Instructions

  • Preheat oven to 375°F. Lightly grease a 9×13 baking dish.

  • Season chicken with salt and pepper.

  • In a bowl, mix crushed crackers, cheddar, garlic powder, and onion powder.

  • Dip chicken in egg, then press into cracker mixture to coat.

  • Place in baking dish. Drizzle with melted butter.

  • Bake uncovered for 30–35 minutes, or until golden and cooked through.

  • Optional: In a small saucepan, warm soup, sour cream, and milk to make a sauce. Serve over chicken or on the side.