Print

Scrambled Egg and Cheese Breakfast Quesadilla Recipe: 6 Simple Ingredients, Melty Morning Comfort

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Scrambled Egg and Cheese Breakfast Quesadilla Recipe features soft scrambled eggs and melted cheese folded inside a golden toasted tortilla for a quick and satisfying meal.

Ingredients

Scale

4 large eggs
1 cup shredded cheddar or Monterey Jack cheese
2 medium flour tortillas
1 tablespoon butter
Salt to taste
Black pepper to taste
Optional green onions or salsa

Instructions

  • Whisk eggs with salt and pepper.

  • Cook eggs gently in butter until soft and set.

  • Place tortilla in skillet and sprinkle cheese on half.

  • Add scrambled eggs and remaining cheese.

  • Fold tortilla and cook until golden on both sides.

  • Slice and serve warm.

Notes

Cook eggs over low heat for best texture.
Reheat in skillet to maintain crispness.
Add vegetables or cooked meat for variety.

Find it online: https://mymommeals.com/scrambled-egg-and-cheese-breakfast-quesadilla-recipe-6-simple-ingredients-melty-morning-comfort/